Pre Theatre Moroccan Dining
Served Between 5 and 7 pm Every Day
Sample Menus
Fixed price options or choose from the menu
A selection of savoury Moroccan specialities including:
Starters choose 1 from each cold and hot Meze:
Cold Meze
Hummus – creamy chickpea puree withy nurry and tangy notes. Served with home-made bread .
Tzatziki – refreshing and creamy yogurt, made with finely chopped juicy cucumber and mint. Served with home-made bread .
Fattoush Salad – Delicious blend of fresh greens, vegetables and herbs coated in a bright lemon juice and olive oil dressing. Served with home-made bread.
Hot Meze
Calamari – Deep-freid breaded calamari served with tangy tartar sauce.
Halloumi – Grilled halloumi cheese served with fresh salad.
Falafel – Deep-fried round croquette, made with broad beans and chickpeas. Served with nutty tahini sauce and fine herbs.
Mains from the Grill
Lamb Meshwi – Tender slow cooked char-grilled lamb cubes marinated in onion and parsley with Moroccan spices.
Chicken Meshwi – Soft and tender chicken cubes, slowly grilled on skewers marinated in olive oil, ginger, and garlic with Moroccan spices.
Grilled Seabass – Grilled fresh seabass seasoned with herbs, spices, olive oil and lemon juice.
Served with a choice of cous cous, rice or chips
Desserts
Baklava – A delicate traditional sweet pastry made in thin layers of filo dough, filled with chopped nuts and covered in syrup.
Moroccan Sweets – Mix of Moroccan sweets: ghoriba, maamoul and chebekia.
